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Chef Preparing Pizza

Menu & Locations 

Stay tuned for updates on our locations and times. 
We are taking some time off this week. 
See you all soon!

Our pizzas are prepared on 11–12 inch Neapolitan style dough.

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"Flammkuchen"

Dill infused creme fraiche topped with shredded gruyere cheese, bacon, caramelized red onions, finished with

fresh parsley & Pecorino Romano

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The Queen

Red sauce base topped with fresh mozzarella, fresh basil, olive oil & finished with Pecorino Romano

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Peppa Pie

Red sauce base topped with shredded mozzarella, Mama Isabella pepperoni & finished with Pecorino Romano

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The Gourd-geous Fungi

Sage & garlic oil base topped with shredded mozzarella, roasted delicata squash, sautéed beech mushrooms, arugula & finished with Pecorino Romano

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The Feisty Pig

Red sauce base topped with shredded mozzarella, Mama Isabella Pepperoni, spicy Italina Sausage, fresh jalapenos, Pecorino Romano & finished with Mike's Hot Honey

Image by Jordon Kaplan

Ooey Gooey

Red sauce base topped with shredded mozzarella & finished with Pecorino Romano 

*Weather permitting & menu subject to change*

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